We are passionate about supplying top quality meat to health conscious individuals who care as much about the humane treatment of animals and traceability of their food as we do. Although organic meat is very difficult to farm on a commercial basis, we pride ourselves on delivering a product as close to organic as possible at very affordable prices.
Our beef and lamb are bred and naturally reared grazing the fields on farms in KwaZulu Natal. Our free-range chicken is bred and reared in Eston and the Midlands by a small producer with the same business ethics and love for animals as we do. Pork is bred locally, free of added growth hormones or promoters and routine antibiotics.
There are no secrets and short cuts to what we do. We use time honoured butcher techniques to deliver the best cuts. Quite simply, we supply meat how it should be eaten; aged correctly and free of growth hormones, additives and antibiotics.
Our online ordering facility allows is a great way for people not in the Durban North area to still have access to Hope Meats. Customers choose their packaging requirements depending on the size of their family and their needs. Our butchery offers consistent quality, value added products and special processed products that are gluten-free, preservative free and with no added MSG.
All our meat has a direct history from conception to consumption.
The farm, abattoir and butchery undergo regular audits by SAMIC (South African Meat Industry Company) for compliance to the Free Range and traceability protocol with their own registered trademark "Hopes Free Range".