In The Pink Cauliflower & Spinach Bread

Ingredients:

Tapioca, Flaxseed flour, Flaxseeds, Macadamia Nuts, Coconut, Coconut Oil, Spinach and Cauliflower (25%), Psyllium Husk, Gluten Free Baking Powder, Salt.
 
Allergens:

Made in a factory containing nuts and gluten.
 
Storage:

Keep refrigerated.